Welcome to Cedars Lebanese Restaurant
Cedars Lebanese Restaurant, located at 112 Campbell Ave SE in Roanoke, VA, offers a vibrant journey into the heart of Lebanese cuisine. Known for its exquisite mezze, the Assorted Fatayer and Vegetarian Sampler showcase authentic flavors, making them essential starters. The grilled lamb rib chops, marinated expertly with garlic and spices, are a highlight, alongside succulent shish taouk skewers that are grilled to perfection. Each dish, enriched with fresh ingredients and traditional recipes, radiates warmth and hospitality, ensuring a memorable dining experience. Whether indulging in hearty platters or refreshing salads, Cedars captures the essence of Lebanon, inviting you back for more.
-
112 Campbell Ave SE, Roanoke, VA 24011, United States112 Campbell Ave SE, Roanoke, VA 24011, United States Hotline: +1 540-761-3030
Located in the heart of Roanoke, Virginia, Cedars Lebanese Restaurant offers a vibrant slice of Lebanese culture through its exquisite cuisine. Nestled at 112 Campbell Ave SE, this gem invites diners to experience the rich flavors and aromas of authentic Lebanese dishes. As you step inside, the warm ambiance and friendly staff set the stage for a delightful culinary adventure.
The menu boasts a diverse selection of wraps, salads, and side orders that cater to various palates. One standout is the Labneh Wrap, a delightful combination of strained yogurt spread enveloped in pita with fresh lettuce, tomatoes, cucumbers, and black olives. Priced at just $10.25, this dish exemplifies the balance of taste and texture that defines Lebanese cuisine. For those craving something hearty, the Shish Taouk Wrap featuring marinated grilled chicken breast, pickles, and garlic sauce ($11.25) is a must-try. It bursts with flavors that transport you directly to the shores of Lebanon.
Cedars does not shy away from fresh and vibrant salads either. The Fattoush Salad, available with the option of beef, lamb, or chicken, showcases a colorful medley of romaine, cucumbers, tomatoes, and a unique sumac dressing. At $12.50, it pairs beautifully with the restaurant’s tender meat dishes. Whether you select the classic Lebanese Potato Salad or indulge in the comforting Falafel Salad, each dish reflects a commitment to authentic ingredients and traditional preparations.
Complement your meal with flavorful side orders like freshly baked pita bread ($2.00) and rich tahini or garlic sauces ($6.00 each) that enhance every bite. Even the Soup of the Day ($6.00) promises to surprise and delight, showcasing seasonal ingredients that add a comforting touch.
In every dish, Cedars Lebanese Restaurant captures the essence of Lebanon's culinary heritage, inviting guests not only to taste but also to connect with the culture behind each recipe. With a reputation built on quality and authenticity, it's easy to see why this restaurant stands out in Roanoke’s vibrant dining scene. I left Cedars not just satiated, but enriched by the experience. A visit here is more than just a meal; it's an invitation to explore the traditions and flavors of Lebanon, all from the comfort of Virginia.
We made a stop on our way to the Smoky Mountains and were blown away by the food here! The staff confirmed everything was halal, which was a big plus. We tried the shawarma and the BBQ platter—with chicken, mutton, and beef—and every bite was packed with flavor. If you’re used to desi-style BBQ, you’ll find this even better. Honestly, I can’t decide if authentic Turkish food beats this—it’s that good. Definitely a must-try!
Service: 10/10 Promptly greeted, seated and took our orders. When we were done, the waiter boxed and bagged our leftovers. Cleanliness: 10/10 Spotless and sanitized Staff: 10/10 Fast, friendly, very knowledgeable of the menu and courteous. Atmosphere: 10/10 Well decorated and cozy Busy: 4/10 We showed up at dinner on a Tuesday and it wasn't too crowded. Value: 8/10 It is. Expensive. But also worth it. Overall: 10/10 I'd highly recommend this place to anyone wanting an awesome dining experience
Delicious Lebanese food! My husband and I really enjoyed trying different foods here. Highly recommend the vegetarian platter, falafel wrap, tabbouleh, and potatoes with sumac. Everything is fresh and delicious!
Here's a wonderful restaurant that knows exactly how to season Lebanese food! Ordered the halabi kabob platter and a shishi taouk with garlic sauce. It's rare to start with the sauce, but the garlic sauce was enough to blow your socks off! Perfect compliment to the shish that had big chunks of marvelously grilled chicken. Portions were so generous that it was enough to take home. The kabob had wonderful beef, ground, again expertly seasoned and not overcooked at all. The tabouli was excellent, and so popular that they ran out of it during our dinner. Wonderful fresh lemon and mint with expertly diced tomatoes. We finished everything off with two hot cups of Mint and Honey Ginger mint tea. Perfect. Before tip, this, this feast came to under $60. You may recall when Cedars was under different management. There's no longer a hookah bar next door, and alcohol is not served. The previous owner/head chef, is not involved anymore, but the new cook has done wonders in working magic with these dishes. Nice comfortable family style environment, and an inviting atmosphere. Try it! (The only reason five stars were not awarded was because there was only cook and one other staff member to handle three or four tables this Sunday evening. Consequently, our orders were a tad slow to arrive, but the food is certainly worth waiting for.)
May be the best hidden gem in the downtown. The food is amazing. The service is super. We tried the mix platter and love it. We also ordered the shawarma sandwich and it was very good. The pita bread can use a great deal of help. The spices and the Mediterranean taste is very evident. The location is amazing. The decor is nostalgic.